Search results for "U40 Surveying methods"

showing 4 items of 4 documents

Promoting Food Waste Reduction at Primary Schools. A Case Study

2021

Food waste (FW) has recently attracted the interest of different institutions and has been the focus of many studies due to its important environmental, social and economic impact. This paper aims to analyze whether a didactic intervention, consisting of informing teachers and pupils and involving pupils in reducing FW, could bring about changes in the level of knowledge and attitude towards FW and in the amount of FW generated during the mid-morning break and lunch at schools. This study was conducted at a public Primary School in Valencia (Spain). Subtle changes in the level of knowledge and attitude towards FW were detected in teachers and pupils after the intervention. Around 30% of FW …

Responsible consumption020209 energyGeography Planning and DevelopmenteducationSustainable Development GoalsTJ807-830Sustainable development goals02 engineering and technologyIntervention group010501 environmental sciencesManagement Monitoring Policy and LawBody weightTD194-19501 natural sciencessustainable feedingS01 Human nutrition - General aspectsRenewable energy sourcesU40 Surveying methodsresponsible consumptionPedagogy0202 electrical engineering electronic engineering information engineeringDesenvolupament sosteniblewasteGE1-350Economic impact analysisWastes0105 earth and related environmental sciencesSustainable developmentEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environmentschool canteenEnvironmental sciencesFood wasteIntervention (law)Sustainable feedingSchool cantinE73 Consumer economicssense organssustainable educationPsychologyLarge group
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Modelling Inoculum Availability ofPlurivorosphaerella nawaein Persimmon Leaf Litter with Bayesian Beta Regression

2019

AbstractCircular leaf spot (CLS), caused byPlurivorosphaerella nawae, is a serious disease of persimmon (Diospyros kaki) inducing necrotic lesions on leaves, defoliation and fruit drop. Under Mediter-ranean conditions,P. nawaeforms pseudothecia in the leaf litter during winter and ascospores are released in spring infecting susceptible leaves. Persimmon growers are advised to apply fungicides for CLS control during the period of inoculum availability, which was defined based on ascospore counts under the microscope. A model of inoculum availability ofP. nawaewas developed and evaluated as an alternative to ascospore counts. Leaf litter samples were collected weekly in L’Alcúdia from 2010 to…

EpidemiologyVapour Pressure DeficitMycosphaerella nawaePlant ScienceMycologyEarly warning systemsPlurivorosphaerella nawaeVapor pressure deficitU40 Surveying methodsCLs upper limitsMycologyLeaf spotU10 Mathematical and statistical methodsH20 Plant diseasesDiospyros kakiFungicidesWarning systemsEcologybiologyDiospyros kakiPlant litterbiology.organism_classificationIntegrated nested Laplace approximation (INLA)FungicideHorticultureAscosporeCircular leaf spotBeta regressionAgronomy and Crop Sciencedecision support systems
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Understanding Blood versus Blond Orange Consumption: A Cross-Cultural Study in Four Countries

2022

Understanding consumer perceptions and attitudes to specific fruit is key information for not only increasing fruit consumption, but also for marketing reasons. It may also give clues to breeders to set quality objectives. This study explores different aspects that help to explain blood vs. blond orange consumption: availability and consumption habit, satisfaction attributes, facilitators and consumption barriers, consumption contexts, expectations and purchase intention. The study was conducted in China, Mexico, Spain and Italy, where citrus fruit consumers were invited to respond an online questionnaire. Our results revealed Italy as the country with the highest availability and consumpti…

Blond orangesFacilitatorsHealth (social science)barriers consumption contexts expectations facilitators organoleptic properties purchase intentionPurchase intentionsOrganoleptic propertiesExpectationsPlant SciencePurchasing habitsS01 Human nutrition - General aspectsHealth Professions (miscellaneous)MicrobiologyBlood OrangesU40 Surveying methodsE73 Consumer economicsConsumption contextsFood preferencesconsumption contexts; barriers; facilitators; expectations; purchase intention; organoleptic propertiesBarriersFood ScienceFoods
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Competitive interactions in insect parasitoids: effects of microbial symbionts across tritrophic levels

2023

Competition for hosts is a common ecological interaction in insect parasitoids. In the recent years, it has become increasingly evident that microorganisms can act as ‘hidden players’ in parasitoid ecology. In this review, we propose that parasitoid competition should take into consideration the microbial influence. In particular, we take a tritrophic perspective and discuss how parasitoid competition can be modulated by microorganisms associated with the parasitoids, their herbivore hosts, or the plants attacked by the herbivores. Although research is still in its infancy, recent studies have shown that microbial symbionts can modulate the contest outcome. The emerging pattern is that micr…

H10 Pests of plantsParasitoidsMicroorganismsBiological interactionU40 Surveying methodsextrinsic competitionBiological competitionmicrobe-mediated effectintrinsic competitionInsect ScienceParasitoids ecologyMicrobial influenceparasitoid competitionHostsH20 Plant diseasesF40 Plant ecologyPlant pestsEcology Evolution Behavior and Systematicsparasitoid-associated symbiont
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